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みかわち焼き

Mikawachi Ware

Its Origin in the Late 16th Century, and Today

みかわち焼

Everything must be painted by hand. Each detail of each pot - carving, layering, decorating - must be executed by hand. This is the proud tradition of the artisans of Mikawachi.

The status of Mikawachi as a daimyō-sponsored Official Kiln was firmly established by 1650. The patronage of the domain made it possible to use high-quality raw materials and advanced techniques. In contrast to private kilns, the generous support of the Hirado clan allowed Mikawachi kilns to disregard profit margins and concentrate on honing elaborate craftsmanship. The techniques and craftsmanship born in that era are still alive today.

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